It was
February 12, 2010. This was the day I ate at my favorite restaurant for the
first time. San Tan Flat may not look like much on the outside, but it only
takes enjoying one meal there to want to go back again. I like San Tan Flat
because the food is amazing and the atmosphere takes you out of the desert and
puts you in the Old West.
My family
and I went there with my mother’s brother and his family. I didn’t know what to
expect when I stepped out of the car and into the dry desert air. I certainly
wasn’t expecting a tan, adobe-looking wall with a 7-foot-tall archway in it,
for a doorway. However, the meal I had on the other side of that wall (juicy
burgers, melt-in-your-mouth s’mores) was unforgettable.
My favorite part of the whole experience was the
campfire. Inside the huge, circular wall was a half-ring of small fire pits. As
soon as the worker blowtorched the firewood in the pit, we all whipped out the
marsh-mallows, chocolate bars, and graham crackers and started cooking. The
sharp crackle of the warm fire, the delicious s’mores, all of it was
incredible. I think I’ll remember my first time to San Tan Flat for a long
time.
Second Autobiographical Incident
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